Our Menu

A little something for everyone—pub classics, surf & turf, fresh salads, burgers, baskets and more.

Kick back and savor something special every day of the week!

Wednesday – Pub Burger Night
Sink your teeth into one of our 8 oz Pub Burgers—your choice of cheese, lettuce, tomato, onion & mayo—with crispy fries for just $7.95. Feeling extra hungry? Double up for $14.95 (two burgers + fries).

Thursday – Wing Night
Our jumbo party wings (naked or house-breaded) are tossed in any sauce or seasoning you love. Served with celery, carrots & your choice of ranch or blue cheese.

  • Dine-in: $0.85/wing
  • To-go: $0.95/wing

Friday – Seafood Boil & Fried Combo
Choose your feast:

  • Cajun Seafood Boil: Clams, mussels, corn, smoked sausage, potatoes, shrimp & crawfish in our Cajun seafood butter — $29.95
  • Fried Seafood Combo: Full haddock filet + 10 butterfly shrimp + two sides — $27.95

Saturday – Steak & Cake
A hearty 16 oz New York strip steak paired with a 6 oz crab cake and two sides — $28.95

Sunday – Bottomless Wings & Fries
All-you-can-eat boneless wings + fries — $15.95, served with carrots, celery & ranch/blue cheese. Plus:

  • $2 Michelob Ultra (16 oz draft)
  • Open pool tables
  • Open jukebox

Drinks

  • 5 rotating specialty taps
  • 5 domestic taps (Coors Light, Miller Lite, Yuengling Lager, Michelob Ultra, Shock Top)
  • Fully stocked bar & seasonal cocktail menus

Stop in any day and make it your new tradition!


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